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Blog - Safe Food Pro

Forsyth Thompson Tuesday, 24 August 2021 5 min read

New Mandatory Record Keeping

Many of you have probably heard that mandatory record keeping is being introduced more ...
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Greg Hart Tuesday, 02 March 2021 4 min read

COVID19 - Financial support for businesses - here's what you need to know

As you are no doubt aware, Auckland is currently operating at Level 3 and the rest of the ...
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Douglas Golightly Wednesday, 07 October 2020 4 min read

Alert Level 1 - Lets lock in the gains

While our whole economy has been impacted by the recent lockdown, it's fair to say that ...
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Roger Harris Tuesday, 28 April 2020 2 min read

'Remote Verifications' Are Here

While the COVID-19 response remains in effect MPI will continue with Food Safety ...
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Helen Clarkson Monday, 20 April 2020 3 min read

Level 3 - What about my Food Control Plan?

The government has announced what Alert Level 3 will mean for the hospitality industry.
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Daniel Brimelow Thursday, 16 April 2020 5 min read

COVID-19 Not A Foodborne Illness

COVID-19 is not a foodborne illness. There's no current evidence that COVID-19 can be ...
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Maddy Caro Thursday, 09 April 2020 12 min read

Post Lockdown - Reopening Checklist

With the end in sight (we hope) for the COVID-19 Level 4 lockdown it is important to stay ...
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Greg Hart Monday, 23 March 2020 2 min read

Covid-19 Employer Wage Subsidy

Apply now! You owe it to you and your staff The subsidy is designed to support businesses ...
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John Clarkson Wednesday, 18 March 2020 3 min read

Covid-19 Some Practical Advice For Hospitality

Like me, you may have received many emails from companies giving reassurance that they ...
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